DESSERT MENU

***menus  items and prices are subject to change at any time****

Dessert

 
Scharffen Berger chocolate mousse cake with  sour cherries    7.50
 
Warm toffee cake with vanilla bean ice cream and toffee sauce    7.50
 
Meyer lemon pudding cake with blueberry sauce   7.50
 
Polar Farms pear crisp with vanilla bean ice cream  7.50 
 
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After Dinner Drinks

Single Malt Scotch:  Aberlour 12 yr $7.50

Glenlivet 12 yr $9

Laphroaig 10 yr $12 - Lagavulin 16 yr $15
Balvenie Portwood 21 yr $19

Glenmorangie Sherrywood 12 yr $11

MacAllan 12 yr. $13

Oban 14 yr.  $14

Cognac: Courvoisier VS $6.50

Martell VSOP $6.50, Remy Martin XO $18

Eaux-de-Vie: Calvados Boulard $6

Clear Creek Pear, Apple and Grappa $7

Port: Warres Ruby $6, Warres Tawny $6
Graham's 10 yr $8, Graham's "Six Grapes" Reserve $8

*Menu and prices subject to change